Easy Cheese and Everything Bagel-Stuffed Mini Peppers

Cheese And Everything Bagel Stuffed Mini (3)

Why Make This Recipe

These Easy Cheese and Everything Bagel-Stuffed Mini Peppers are not just a treat for the taste buds; they are a vibrant addition to any gathering. Simple to prepare and bursting with flavor, they make the perfect appetizer or snack. Plus, they are low in calories without sacrificing taste. With their colorful look and a hint of everything bagel seasoning, these stuffed peppers are sure to bring a smile to everyone’s face. Cooking is all about creating joy-filled moments, and this recipe is a quick route to delight.

How to Make Easy Cheese and Everything Bagel-Stuffed Mini Peppers

Ingredients

  • 1/2 lb mini sweet peppers
  • 1/4 cup fat-free feta cheese
  • 2 light Laughing Cow cheddar cheese wedges
  • Everything bagel seasoning, to taste
  • 1/2 tsp chili crunch
  • Oil drained
  • Optional: green onions or fresh herbs like parsley or cilantro for garnish

Directions

  1. Prepare the Peppers: Start by slicing your mini peppers in half lengthwise and removing any seeds. Lay them out on a serving platter or sheet pan.
  2. Mix the Cheese: In a small bowl, combine the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges.
  3. Warm the Cheese Mixture Slightly and Mix: Pop the bowl with the cheese mixture into the microwave for about 30 seconds to soften the cheese. Add the everything bagel seasoning and chili crunch, and mix again until well combined.
  4. Stuff the Peppers: Using a spoon, fill the pepper halves with the cheese mixture.
  5. Serve and Enjoy: Your stuffed mini peppers are ready to eat! Serve them immediately and enjoy the burst of flavors in every bite. Garnish with a sprinkle of herbs or green onions if you’d like to add a pop of color.
Cheese And Everything Bagel Stuffed Mini (1)

How to Serve Easy Cheese and Everything Bagel-Stuffed Mini Peppers

Serving these stuffed peppers is as delightful as making them! Place them on a colorful platter and watch as everyone gathers around. They make a great appetizer for parties or a casual get-together. Pair with some fresh dips or even a glass of sparkling water for a refreshing touch. Enjoy them warm to savor the creamy cheese filling that compliments the sweet pepper perfectly.

How to Store Easy Cheese and Everything Bagel-Stuffed Mini Peppers

If you have leftovers (though I doubt you will!), store the stuffed peppers in an airtight container in the fridge. They can last for about 2-3 days, keeping their flavor intact. When you’re ready to enjoy them again, you can eat them cold or give them a quick warm-up in the microwave to refresh that cheesy goodness.

Tips to Make Easy Cheese and Everything Bagel-Stuffed Mini Peppers

  • Cheese Substitutes: Feel free to experiment with different cheese types if you’re not a fan of feta. Cream cheese or goat cheese can add their unique flavors as well.
  • Spice It Up: If you like a little heat, consider adding diced jalapeños to the cheese mixture.
  • Make Ahead: These can be prepared a day in advance; just stuff them and keep them in the fridge until you’re ready to serve.

Variation

For a touch of sweetness, consider adding finely chopped roasted red peppers or sun-dried tomatoes to the cheese mixture. This will create a delightful contrast against the savory flavors of the cheese and everything bagel seasoning.

FAQs

What can I serve with Easy Cheese and Everything Bagel-Stuffed Mini Peppers?

These stuffed mini peppers go wonderfully with a side of hummus, tzatziki, or even a spicy salsa. They make a colorful centerpiece on a cheese board!

How do I make the filling creamier?

You can add a tablespoon of Greek yogurt or cream cheese to your cheese mixture to make it creamier. This will enhance the texture and flavor even more.

Can I use larger bell peppers instead of mini peppers?

Yes, you can! Just cut them into quarters or slices and adjust the filling amount. Larger peppers will need a bit more cheese mixture to fill.

How do I know when the peppers are ripe?

Look for peppers that are firm, shiny, and vibrant in color. They should feel heavy for their size and have no blemishes.

Conclusion

Trying out Easy Cheese and Everything Bagel-Stuffed Mini Peppers is a way to fill your kitchen with warmth and laughter. The delightful flavors will bring back memories of family gatherings and shared meals. I can’t wait for you to whip these up in your own home. Follow me on Pinterest and Medium for more heartwarming recipes as we create delicious moments together!

Cheese And Everything Bagel Stuffed Mini (2)

Easy Cheese and Everything Bagel-Stuffed Mini Peppers

These Easy Cheese and Everything Bagel-Stuffed Mini Peppers are the perfect bite-sized appetizercolorful, creamy, and full of flavor. Sweet mini peppers are filled with a savory blend of feta and cheddar, seasoned with everything bagel spice and a touch of chili crunch. Quick to make and absolutely irresistible, they’re great for parties, snacks, or a fun weeknight treat that brings joy and color to your table.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine American, Mediterranean-Inspired
Servings 4 servings
Calories 90 kcal

Equipment

  • Mixing bowl
  • Spoon
  • Microwave
  • Serving Platter

Ingredients
  

Main Ingredients

  • 1/2 lb mini sweet peppers halved lengthwise, seeds removed
  • 1/4 cup fat-free feta cheese crumbled
  • 2 wedges light Laughing Cow cheddar cheese softened
  • Everything bagel seasoning to taste
  • 1/2 tsp chili crunch drained of oil
  • Green onions or fresh herbs optional, for garnish

Instructions
 

  • Prepare the Peppers: Slice the mini peppers in half lengthwise and remove any seeds. Arrange them on a serving platter or tray.
  • Mix the Cheese: In a small bowl, combine the feta cheese with the Laughing Cow cheddar wedges.
  • Warm and Season: Microwave the cheese mixture for about 30 seconds to soften. Add everything bagel seasoning and chili crunch, stirring until smooth and well combined.
  • Stuff the Peppers: Spoon the cheese mixture into each pepper half, filling generously.
  • Garnish and Serve: Top with fresh herbs or green onions, and enjoy immediately for the best flavor and texture.

Notes

For a creamier filling, mix in a spoonful of Greek yogurt or cream cheese. If you prefer more heat, add diced jalapeños or a pinch of red pepper flakes. You can prepare these peppers ahead of time and chill until ready to serve they’re delicious cold or slightly warmed.
 
Keyword Cheese Appetizer, Everything Bagel Seasoning, Healthy Snacks, Mini Peppers, Stuffed Peppers

Leave a Comment

Recipe Rating