Mayonnaise Chicken Breast

why make this recipe

Mayonnaise Chicken Breast is a simple and delicious dish that brings out the great flavor of chicken. Using mayonnaise keeps the meat moist and tender while adding a creamy taste. This recipe is perfect for anyone looking for a quick and easy dinner option that still feels special.

how to make Mayonnaise Chicken Breast

Ingredients:

• 4 chicken breasts
• 1 cup mayonnaise
• 1 tablespoon lemon juice
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste

Directions:

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix together the mayonnaise, lemon juice, garlic powder, onion powder, salt, and pepper.
3. Coat each chicken breast with the mayonnaise mixture.
4. Place the chicken breasts in a baking dish.
5. Bake for 25-30 minutes, or until the chicken is cooked through and juices run clear.
6. Let it rest for a few minutes before slicing and serving.

how to serve Mayonnaise Chicken Breast

You can serve Mayonnaise Chicken Breast with a side of steamed vegetables, mashed potatoes, or a fresh salad. The creamy texture of the chicken pairs well with many sides, making it a versatile main dish.

how to store Mayonnaise Chicken Breast

To store leftover Mayonnaise Chicken Breast, let it cool completely. Place each piece in an airtight container and store it in the refrigerator for up to 3 days. You can also freeze it for up to 3 months, just be sure to wrap it well to prevent freezer burn.

tips to make Mayonnaise Chicken Breast

• You can add herbs like rosemary or thyme to the mayonnaise mixture for extra flavor.
• For a crispy topping, sprinkle breadcrumbs on top of the coated chicken breasts before baking.
• Make sure not to overcook the chicken to keep it juicy and tender.

Serving Ideas

Consider adding a slice of lemon on top of the chicken when serving or a dash of fresh herbs for a pop of color. A light drizzle of balsamic glaze can add an extra layer of flavor as well.

Final Thoughts

Mayonnaise Chicken Breast is an easy recipe that anyone can make. It’s great for family dinners or a meal prep for the week. With just a few ingredients and simple steps, you can prepare a tasty and satisfying dish that everyone will love.

FAQs

1. Can I use other types of meat?
Yes, you can use mayonnaise with other meats like pork or turkey. Just adjust the cooking time as needed based on the meat type.

2. Is this recipe healthy?
While mayonnaise adds richness, you can use low-fat or light mayonnaise for a healthier option. Pair it with plenty of veggies for a balanced meal.

3. Can I make this recipe ahead of time?
Absolutely! You can coat the chicken breasts a day in advance, keep them covered in the fridge, and bake them right before serving.

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